1030 Recipes from 43 Countries with 349 Translations by 44 Translators in 16 Languages
Beer Battered Fish and Chips
Gb

How to Prepare

  1. Step 1

    Sieve the flour into a large bowl.

    Sieve the flour into a large bowl.

  2. Step 2

    Crack the egg and separate out the yolk from the white.

    Crack the egg and separate out the yolk from the white.

  3. Step 3

    Briskly beat the egg white until aerated

    Briskly beat the egg white until aerated

  4. Step 4

    then add the baking powder, egg white and your can of beer to the bowl of flour

    then add the baking powder, egg white and your can of beer to the bowl of flour

  5. Step 5

    and genltly mix until it has a creamy texture and set to one side.

    and genltly mix until it has a creamy texture and set to one side.

  6. Step 6

    wash your potatoes and roughly cut into chips

    wash your potatoes and roughly cut into chips

  7. Step 7

    the chips should look a bit like this.

    the chips should look a bit like this.

  8. Step 8

    next lay out your fish fillets and season well with salt and pepper.

    next lay out your fish fillets and season well with salt and pepper.

  9. Step 9

    put a pint of oil in a pan on a high heat

    put a pint of oil in a pan on a high heat

  10. Step 10

    and when hot, add the potatoes. Make sure it is really hot otherwise the chips will get soggy

    and when hot, add the potatoes. Make sure it is really hot otherwise the chips will get soggy

  11. Step 11

    this may splatter a bit so be careful of hot oil

    this may splatter a bit so be careful of hot oil

  12. Step 12

    after about 3 or 4 minutes, when the chips are starting to turn golden take them out of the oil

    after about 3 or 4 minutes, when the chips are starting to turn golden take them out of the oil

  13. Step 13

    and lay on a paper towel.

    and lay on a paper towel.

  14. Step 14

    next, gently dip your fish fillets into the batter mixture

    next, gently dip your fish fillets into the batter mixture

  15. Step 15

    then allow the excess batter to run off

    then allow the excess batter to run off

  16. Step 16

    and gently lay the fish pieces into the hot oil

    and gently lay the fish pieces into the hot oil

  17. Step 17

    after about 4 minutes when the fish pieces are golden brown, gently remove them from the oil

    after about 4 minutes when the fish pieces are golden brown, gently remove them from the oil

  18. Step 18

    and lay them on a paper towel to soak up the excess oil.

    and lay them on a paper towel to soak up the excess oil.

  19. Step 19

    lastly, just before serving, put the chips back in the oil for 2 minutes to crisp up

    lastly, just before serving, put the chips back in the oil for 2 minutes to crisp up

  20. Step 20

    for a bit of fun, you can serve the fish in a piece of newspaper, and don't forget to serve with plenty of salt and malt vinegar!

    for a bit of fun, you can serve the fish in a piece of newspaper, and don't forget to serve with plenty of salt and malt vinegar!

  21. Step 21

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

Comments

  • Yongfook

    Yongfook looks super tasty - love the newspaper presentation too!

    almost 3 years ago
  • Anastasia

    Anastasia I've just officially declared to the family that I am cooking them this for dins.

    almost 3 years ago
  • Charles Abbott

    Charles Abbott deep fried heaven! nice photos - makes me want to try eating it... err, i mean, try making it!

    almost 3 years ago
  • Charles Abbott

    Charles Abbott by the way, i bet you could chop up some onions and use that batter and hot oil to fry some righteous onion rings

    almost 3 years ago
  • Miles

    Miles @michele hope they enjoy it! @charles onion rings. nice idea.

    almost 3 years ago
  • Anastasia

    Anastasia You could also dip mushrooms in th beer batter!

    almost 3 years ago
  • Toi Yamada

    Toi Yamada Looks very delicious..wanna have some too^^

    almost 3 years ago
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