1123 Recipes from 47 Countries with 380 Translations by 52 Translators in 17 Languages
Gheime (Ground meat, split peas with some fries on the top!)
Ir

Preparations

  1. Step 1

    ingredients

wash the split peas and pu them in the water 30 minutes in advance

    ingredients

    wash the split peas and pu them in the water 30 minutes in advance

  2. Step 2

    chop the onions and fry them in a deep pot till golden

    chop the onions and fry them in a deep pot till golden

  3. Step 3

    add split peas and cook a bit

Frying the split peas helps not soften when you cook them later!

    add split peas and cook a bit

    Frying the split peas helps not soften when you cook them later!

  4. Step 4

    add the ground meat and fry till the color changes

    add the ground meat and fry till the color changes

  5. Step 5

    add tomato paste,salt,pepper and turmeric. mix and cook a bit

    add tomato paste,salt,pepper and turmeric. mix and cook a bit

  6. Step 6

    pour 3 cups of water

    pour 3 cups of water

  7. Step 7

    peel the tomatoes,chop and add

    peel the tomatoes,chop and add

  8. Step 8

    add lemon juice

    add lemon juice

  9. Step 9

    add saffron

    add saffron

  10. Step 10

    peel the potatoes and cut into long and thin cuts
fry or deep fry them

    peel the potatoes and cut into long and thin cuts
    fry or deep fry them

  11. Step 11

    add half of the fries 

keep half for the topping!

    add half of the fries

    keep half for the topping!

  12. Step 12

    MERRY CHRISTMAS! ^@^///

    MERRY CHRISTMAS! ^@^///

  13. Step 13

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

Comments

  • Felice

    Felice Fries in the stew! What an interesting dish! I love seeing your recipes :D

    almost 7 years ago
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