1133 Recipes from 34 Countries with 329 Translations by 42 Translators in 16 Languages Help Translate
Green Tea Cheese Cake Bars

How to Prepare

  1. Step 1

    Put Cheese cloth or Coffee filter in a colander. put 100ml of yogurt into it. Let the yogurt drain for about 6 hours.

  2. Step 2

    Preheat oven to 170C (340F). Place parchment paper in a 7 inch × 8 inch square pan. Crush cracker in a plastic bag. Put crushed cracker and melted butter in a bowl, and mix it. Put it into square pan.then press with your paw.

    Preheat oven to 170C (340F). Place parchment paper in a 7 inch × 8 inch square pan. Crush cracker in a plastic bag. Put crushed cracker and melted butter in a bowl, and mix it. Put it into square pan.then press with your paw.

  3. Step 3

    put softened cream cheese in a blender or food processor. then switch on! add drained yogurt, sugar and heavy cream. then mix. add 1 egg at a time.

    put softened cream cheese in a blender or food processor. then switch on! add drained yogurt, sugar and heavy cream. then mix. add 1 egg at a time.

  4. Step 4

    Add Corn starch and green tea. and blend!

    Add Corn starch and green tea. and blend!

  5. Step 5

    Strain the mixture through a strainer, Pour it filling into a pan. bake in a water bath for 35 min to 40 minutes.Cool to room temperature, Refrigerate at least 3 hours.

    Strain the mixture through a strainer, Pour it filling into a pan. bake in a water bath for 35 min to 40 minutes.Cool to room temperature, Refrigerate at least 3 hours.

  6. Step 6

    Cut cheese cake into 14 to 16 pieces.

    Cut cheese cake into 14 to 16 pieces.

  7. Step 7

    wrapping tips: wrap a cheese cake bar with a Wax Paper. twist both side of paper.

    wrapping tips: wrap a cheese cake bar with a Wax Paper. twist both side of paper.

  8. Step 8

    Enjoy!

    Enjoy!

Comments

  • Anita Lam

    Anita Lam The steps are clear. Im a "green tea lover", i will try your recipe later! Thank you.

    almost 2 years ago
  • Da Washoku Kitchen

    Da Washoku Kitchen Thank you for the comment Anita-san,
    I adore green tea sweets too!
    I will try Green Tea tiramisu next!

    almost 2 years ago
Comment_tail