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HIYAYAKKO (Chilled TOFU)

How to Prepare

  1. Step 1

    Remove the tofu from the package and the liquid.

  2. Step 2

    Cut a block into halves.Place each Tofu in a small bowl.

    Cut a block into halves.Place each Tofu in a small bowl.

  3. Step 3

    Put on the toppings of your choice as desired.

    Put on the toppings of your choice as desired.

  4. Step 4

    and Drizzle the soy sauce over the Tofu.

    and Drizzle the soy sauce over the Tofu.

  5. Step 5

    Eat immediately!

    Eat immediately!

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