1123 Recipes from 47 Countries with 380 Translations by 52 Translators in 17 Languages
Honey Baked Chicken Wings

Preparations

  1. Step 1

    Rinse & drain chicken wings.

    Rinse & drain chicken wings.

  2. Step 2

    Put EVERYTHING into a Ziploc/plastic bag 

EXCEPT
the chicken wings &
melted butter

    Put EVERYTHING into a Ziploc/plastic bag

    EXCEPT
    the chicken wings &
    melted butter

  3. Step 3

    NOW, plop chicken wings into bag.

Shake well.

    NOW, plop chicken wings into bag.

    Shake well.

  4. Step 4

    It should look like this after mixing.

    It should look like this after mixing.

  5. Step 5

    Open up bag. 
Pour in melted butter.

Mix well again.

    Open up bag.
    Pour in melted butter.

    Mix well again.

  6. Step 6

    Tie it up, plop into a container.

    Tie it up, plop into a container.

  7. Step 7

    In the fridge for AT LEAST 6 hours.

    In the fridge for AT LEAST 6 hours.

  8. Step 8

    After 6 hours, into the oven at 150 C for 20 mins till golden brown.

    After 6 hours, into the oven at 150 C for 20 mins till golden brown.

  9. Step 9

    The end product.

    The end product.

  10. Step 10

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

Comments

  • Yongfook

    Yongfook Interesting technique to use a plastic bag during marinading!

    about 9 years ago
  • Anastasia

    Anastasia Yeap coz imma lazy to do any extra washing up of equipment than necessary!

    about 9 years ago
  • Anthony Catherine Suen

    Anthony Catherine Suen Thank you for sharing! This is yummy :))

    over 6 years ago
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