1123 Recipes from 47 Countries with 380 Translations by 52 Translators in 17 Languages
Honey Ginger Tea

Preparations

  1. Step 1

    Pour 4 cups of water into a container. Boil.

    Pour 4 cups of water into a container. Boil.

  2. Step 2

    Thinly slice the ginger.

    Thinly slice the ginger.

  3. Step 3

    When the water is boiling, drop in the ginger slices. 

Simmer for 15-20 mins.

    When the water is boiling, drop in the ginger slices.

    Simmer for 15-20 mins.

  4. Step 4

    When 15-20 mins are up, strain.

    When 15-20 mins are up, strain.

  5. Step 5

    If you're sick, drink it vanilla.

    If you're sick, drink it vanilla.

  6. Step 6

    If not, add desired amount of honey.

    If not, add desired amount of honey.

  7. Step 7

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

Comments

  • Kitty

    Kitty My friend from Hong Kong also told me to drink ginger water when I am having flu, but I didn't try it. Thank you for you sharing with picture, now I know how to make it.

    over 6 years ago
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