1123 Recipes from 47 Countries with 380 Translations by 52 Translators in 17 Languages
Japanese lighter Tso's Chicken
Jp

Preparations

  1. Step 1

    In a medium bowl, add chicken and {marinade} ingredients.

    In a medium bowl, add chicken and {marinade} ingredients.

  2. Step 2

    Marinade for at least 20 min. (you can marinade up to  overnight.)

    Marinade for at least 20 min. (you can marinade up to overnight.)

  3. Step 3

    ♪

  4. Step 4

    Add corn starch, and stir lightly so that the chicken is coated evenly

    Add corn starch, and stir lightly so that the chicken is coated evenly

  5. Step 5

    Heat a skillet over medium-high heat. Add salad oil. Brown chicken on both sides.

    Heat a skillet over medium-high heat. Add salad oil. Brown chicken on both sides.

  6. Step 6

    Add celery and bell pepper, and sauté together.

    Add celery and bell pepper, and sauté together.

  7. Step 7

    Add {sauce} ingredients,

    Add {sauce} ingredients,

  8. Step 8

    Heat and stir until the sauce becomes thicker. Turn off the burner

    Heat and stir until the sauce becomes thicker. Turn off the burner

  9. Step 9

    http://chopsticksforkandknife.blogspot.jp/

    http://chopsticksforkandknife.blogspot.jp/

  10. Step 10

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

Video

Comments

  • Felice

    Felice Do you think this would be good with tofu at all, or is chicken better?

    over 6 years ago
  • Natsuko Kure

    Natsuko Kure I'm sorry to respond too late! I saw your picture. Tofu Ver looks really delicious. I must try it soon. thank you for cooking, Felice

    over 6 years ago
  • Felice

    Felice No problem, I kind of asked you at the last minute ;P

    over 6 years ago
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