1123 Recipes from 47 Countries with 380 Translations by 52 Translators in 17 Languages
Kabocha Sesame Salad

Preparations

  1. Step 1

    Cut kabocha into 2cm bite-sized pieces. Put in microwave-safe bowl and cover with wrap. Microwave (700 W) for 3 minutes, or until softened.

  2. Step 2

    Mix all ingredients for dressing.

  3. Step 3

    Combine kabocha and dressing, mixing until evenly coated.

  4. Step 4

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

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