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Kimuchi Don☆ Grilled Pork with Kimuch on the Rice
Kr

Preparations

  1. Step 1

    Cut Kimuchi and pork into favorable size.
Heat 1 tbsp sesami oil in a pan and add ginger and green onion to coax out flavor.
Add salt and pepper a little.

    Cut Kimuchi and pork into favorable size.
    Heat 1 tbsp sesami oil in a pan and add ginger and green onion to coax out flavor.
    Add salt and pepper a little.

  2. Step 2

    Put half-boiled egg and sesami on the rice! 
Kimuchi Don can go well with any Asian dishes!

    Put half-boiled egg and sesami on the rice!
    Kimuchi Don can go well with any Asian dishes!

  3. Step 3

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

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