1068 Recipes from 45 Countries with 368 Translations by 50 Translators in 16 Languages
Maggi Goreng
Sg
Featured Recipe, Nov 29 2011
Ah the enduring classic, enjoyed by children, students and adults alike!

The CookMap.com Team

How to Prepare

  1. Step 1

    Prepare sauce mix.
Clockwise from top:
Dark soy sauce, ketchup, salt, sugar, curry powder, light soy sauce.

    Prepare sauce mix.
    Clockwise from top:
    Dark soy sauce, ketchup, salt, sugar, curry powder, light soy sauce.

  2. Step 2

    Cook Maggi noodles and leave it in cold water to blanch.

    Cook Maggi noodles and leave it in cold water to blanch.

  3. Step 3

    Heat up the pan with cooking oil. Fry garlic and onions till fragrant. (Add shallots if you want)

Fry noodles with chilli powder and a bit of chilli sauce.

    Heat up the pan with cooking oil. Fry garlic and onions till fragrant. (Add shallots if you want)

    Fry noodles with chilli powder and a bit of chilli sauce.

  4. Step 4

    Mix the prepared sauce with noodles and top it off with a sunny side up.

Add stir fried potato cubes and cucumber slices on the side with a blob of ketchup for a more authentic feel.

    Mix the prepared sauce with noodles and top it off with a sunny side up.

    Add stir fried potato cubes and cucumber slices on the side with a blob of ketchup for a more authentic feel.

  5. Step 5

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

Comments

  • Teoh Keng Koon

    Teoh Keng Koon ya i follow your way to cook a Maggi Goreng for myself nice to eat tasty

    over 1 year ago
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