1088 Recipes from 45 Countries with 377 Translations by 53 Translators in 16 Languages
Paratha (Indian Flat-Bread)
In

How to Prepare

  1. Step 1

    Mix the white and wheat flour together well, then slowly introduce the water a 1/2 cup at a time until the dough becomes like pastry. Knead well, cover and let stand for 30 minutes

    Mix the white and wheat flour together well, then slowly introduce the water a 1/2 cup at a time until the dough becomes like pastry. Knead well, cover and let stand for 30 minutes

  2. Step 2

    shape a handful of dough into a tennis ball shape, then roll out to around 12 inches diameter on a lightly floured board

    shape a handful of dough into a tennis ball shape, then roll out to around 12 inches diameter on a lightly floured board

  3. Step 3

    sprinkle with flour, and then brush one side with 1 tbsp of melter butter

    sprinkle with flour, and then brush one side with 1 tbsp of melter butter

  4. Step 4

    next, roll the flattened dough up ...

    next, roll the flattened dough up ...

  5. Step 5

    until it looks like a swiss-roll

    until it looks like a swiss-roll

  6. Step 6

    then twist the rolled dough into a spiral shape,

    then twist the rolled dough into a spiral shape,

  7. Step 7

    flatten, and then press into an 8 inch circle with your rolling pin

    flatten, and then press into an 8 inch circle with your rolling pin

  8. Step 8

    cook each side for 1 to 2 minutes in a clean, very hot pan, then add 1/2 tbsp of melted butter and cook each side again for 2 minutes, and serve!

    cook each side for 1 to 2 minutes in a clean, very hot pan, then add 1/2 tbsp of melted butter and cook each side again for 2 minutes, and serve!

  9. Step 9

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

Comments

  • Charles Abbott

    Charles Abbott Fancy!

    about 2 years ago
Comment_tail