1123 Recipes from 47 Countries with 380 Translations by 52 Translators in 17 Languages
Spinach and Shrimp Greek Salad

Preparations

  1. Step 1

    Heat olive oil in a pan. Stir in minced garlic, chopped onions and pepper. Fry till fragrant. Add in balsamic vinagar.

    Heat olive oil in a pan. Stir in minced garlic, chopped onions and pepper. Fry till fragrant. Add in balsamic vinagar.

  2. Step 2

    Pour in chicken stock and simmer for 2 mins. Add in butter beans.

    Pour in chicken stock and simmer for 2 mins. Add in butter beans.

  3. Step 3

    Stir in spinach and fry till leaves wilt.

    Stir in spinach and fry till leaves wilt.

  4. Step 4

    Remove from heat and stir in shrimps.

    Remove from heat and stir in shrimps.

  5. Step 5

    Top with crumbled feta and serve!

    Top with crumbled feta and serve!

  6. Step 6

    Alternatively, fill little wanton skin cups with salad and serve as party finger food!

    Alternatively, fill little wanton skin cups with salad and serve as party finger food!

  7. Step 7

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

Be First to Comment!

Comment_tail