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Tender Chicken With Sweet Tomatoes
Featured Recipe, Aug 31 2012
The vibrant colors in these photos are fantastic. A bright and delicious dish!

The CookMap.com Team

How to Prepare

  1. Step 1

    Prepare your ingredients.
Preheat oven to 180°C.

    Prepare your ingredients.
    Preheat oven to 180°C.

  2. Step 2

    Season chicken with sea salt and black pepper.
Toss in basil leaves and finely chopped stalks.

    Season chicken with sea salt and black pepper.
    Toss in basil leaves and finely chopped stalks.

  3. Step 3

    Add in all tomatoes.

    Add in all tomatoes.

  4. Step 4

    Scatter garlic and finely chopped red chilli over. (Skip the chilli if you cannot take spice)

Drizzle olive oil.

Poke around and make sure tomatoes are underneath.

    Scatter garlic and finely chopped red chilli over. (Skip the chilli if you cannot take spice)

    Drizzle olive oil.

    Poke around and make sure tomatoes are underneath.

  5. Step 5

    Pop it in the oven for 1.5hours. Halfway through cooking, turn tomatoes and chicken around.

    Pop it in the oven for 1.5hours. Halfway through cooking, turn tomatoes and chicken around.

  6. Step 6

    Cook till skin is crisp and meat falls off bone easily. Serve with mashed potatoes. Alternatively, remove meat from bone and serve it with your favourite pasta!

    Cook till skin is crisp and meat falls off bone easily. Serve with mashed potatoes. Alternatively, remove meat from bone and serve it with your favourite pasta!

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