1099 Recipes from 46 Countries with 379 Translations by 53 Translators in 16 Languages
Teriyaki Bacon Wraps
Jp

How to Prepare

  1. Step 1

    wrap some veggies and cheese with a slice of bacon, keep it simple

    wrap some veggies and cheese with a slice of bacon, keep it simple

  2. Step 2

    olive oil in a pan on medium-low heat

    olive oil in a pan on medium-low heat

  3. Step 3

    put your bacon wraps in there

    put your bacon wraps in there

  4. Step 4

    time to make the teriyaki sauce

    time to make the teriyaki sauce

  5. Step 5

    mirin

    mirin

  6. Step 6

    sugar, soy sauce, stir until the sugar mostly dissolves

    sugar, soy sauce, stir until the sugar mostly dissolves

  7. Step 7

    flip the bacon wraps so they burn evenly

    flip the bacon wraps so they burn evenly

  8. Step 8

    after a minute or two, pour the teriyaki sauce over the bacon, let it simmer for a while, turn the bacon occasionally to keep from burning too much on any side

    after a minute or two, pour the teriyaki sauce over the bacon, let it simmer for a while, turn the bacon occasionally to keep from burning too much on any side

  9. Step 9

    then serve

    then serve

  10. Step 10

    great as a side with soup and noodles

    great as a side with soup and noodles

  11. Step 11

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

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