1123 Recipes from 47 Countries with 380 Translations by 52 Translators in 17 Languages
Vegetable fritters (yasai kakeage)
Jp

Preparations

  1. Step 1

    some of the ingredients

    some of the ingredients

  2. Step 2

    cut all the vegetables in a strings

    cut all the vegetables in a strings

  3. Step 3

    make a batter of flour,starch and egg put in shredded vegetables and shrimps mix well

  4. Step 4

    Fry in hot oil and strain in a paper towel.Serve hot with kikkoman soy sauce

    Fry in hot oil and strain in a paper towel.Serve hot with kikkoman soy sauce

  5. Step 5

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

    Now you made it, don't forget to take a Cooksnap photo to upload below! Recipe authors always LOVE to hear from you and see how their recipe turned out in your kitchen.

Comments

  • Felice

    Felice Yay kakeage! I just harvested almost all these veggies from my garden! I think I know what I'm making soon ;)

    about 6 years ago
  • Ria

    Ria Thanks Felice! yes you should really try this while your vegetables are still fresh..me also almost everyday we are harvesting plenty vegetables and almost we cannot consume for one day so thinking of other vegetables menu

    about 6 years ago
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